Easy Weeknight Entree – Crispy Pesto Chicken Thighs

Having a well-stocked pantry makes week night meals delicious and hassle-free.  Crispy Pesto Chicken Thighs come together quickly with To Market To Market’s Pesto & Pastabilities seasoning mix and a few staples from your pantry. Crispy Pesto Chicken Thighs 2-3 Tbs. Pesto and Pastabilities seasoning mix 1/4 cup Pine Nuts 1/2 cup grated Parmesan Cheese […]

Prime Rib Salad with Butternut Squash and Honey Champagne Vinaigrette

Warm up your salad options for fall with this satisfying salad filled with thinly sliced prime rib, roasted butternut squash, cranberries, goat cheese and a delicious and light honey vinaigrette. This is the perfect recipe to use up your leftover prime rib or steak; or just pick up some thinly sliced prime rib/roast beef from […]

Salad of the Week… GC Quinoa Tabbouleh

A good friend of mine tells his kids, there are “GC’s and BC’s” – good choices and bad choices that you have the option to make every day. This statement is true in so many areas of life, including what we choose to eat. Well, I have to say that this quinoa tabbouleh is a […]

Fig Balsamic Vinegar Triple Play: Recipe #2 – Autumn Harvest Rice Bowl with Fig Balsamic Vinaigrette

I often start the week off by making a batch of healthy grains and a big salad to make weekday lunches easy and healthy.  (I’ve definitely learned that if I have to make last minute lunch choices on the go, they often are not very healthy). This week, I’m reaching for my Fig Balsamic Vinegar […]

Our Favorite Things… Alta Cucina Italia Balsamic Reductions

Warning…Alta Cucina Italia’s Balsamic Vinegar Reductions are addicting!  Seriously, I find I reach for my Crema Balsamica daily. Alta Cucina Italia products are made in small batches, blending only the freshest ingredients available.  They are committed to green practices and 100% natural ingredients – no artificial flavors, colors or preservatives. Their balsamic reductions are made […]

Our Favorite Things… Vegetable Spiralizer

Perfect kitchen tool for any veggie lover. Make healthy summer-time eating is a snap with a vegetable spiralizer from a la Maison! Healthy veggies noodles, or even veggie rice, will be right at your fingertips and can replace wheat or grain based pastas in many recipes. Well eaten raw or cooked, veggie noodles are nutrient […]

Eating Healthfully… Luscious Banana Breakfast Pudding

It sounds delicious, don’t you think?! Can you believe it is good for you too? My Luscious Banana Breakfast Pudding is filled with calcium, Omega 3 fatty acids, and fiber so you can enjoy it guilt free! With a tiny bit of prep work before bed, literally about 3 minutes, you can whip this tasty […]

Eating Healthfully – Making Fettuccine Noodles with Your Sprializer

Butternut squash fettuccine noodle are a quick, easy, healthy, low carb, and gluten free alternative to wheat pasta… And amazingly delicious topped with a tomato sausage Ragu or your favorite marinara! My sous chef, Molly, is always standing by my side ready – very interested every culinary creation 🙂 So many ways to use these […]