#vegetarian, Easy Entertaining, Entrees, Gluten-fress, Healthy Eating, Pantry to Plate

Pantry to Plate… Easy Sautéed Mushrooms & Gravy

As promised, I am sharing some of my favorite pantry recipes over the next week or so…

I had some nice cremini mushrooms in the frig, which made me think of a recipe from one of my very favorite cookbooks, Oh She Glows, by Angela Liddon. Mine has a few modifications for those who are gluten intolerant, but the recipe is stil vegan when served over mashed potatoes or smashed cauliflower.  It also makes a healthy gravy option to serve with roast turkey or roast beef.

Sauteed Mushrooms and Gravy

This comes together in a snap with just a few basic ingredients from you pantry. It’s a great for my family as we have as many vegetarians as onmivores and this can be served with or without meat.

Sauteed Mushrooms and Gravy 2Recipe - Sauteed Mushrooms & Gravy

From your pantry to your plate.  Delicious, economical and so easy… Enjoy!

 

Easy Entertaining, Furniture & Accessories, Interior Design, Interior Styling, Kitchen Design

New Lake House… Kitchen with a View

A recent design project with MWG Custom Homes introduced me to Kelly and Judd, homeowners who contracted MWG to build their dream home on a serene lake in Central New York.

Kelly and Judd wanted a kitchen designed to entertain family and friends – truly the heart of the home.  The end result was a stunning kitchen with an amazing view of the lake.

Cross Lake House - kitchen 4 better prof
Kitchen in a mix of beige, gray and white – one of my favorite kitchens to date! The backsplash features a tile that the homeowner fell in love with… and you can see why:}
Cross Lake House - kitchen full view 2 prof
Beauty and function – this kitchen can handle more than one cook in the kitchen. Perfect for making family dinners and entertaining guests.
Cross Lake House - kitchen full view prof
This kitchen was built for entertaining… with a huge kitchen island to the right; a wine bar island in the center; and a water-view dining area at the left (waiting for the arrival of the homeowners custom-built round dining table). All have a view to the lake thanks to a stunning round wall of windows. We chose an eclectic mix of lighting that adds interest to the space. We handled the seating for the counter, wine bar and dining table with the same principle – coordinating not necessarily matching.
Cross Lake House - kitchen bar area 2 prof
With a large built-in wine/beverage cooler close at hand, the wine bar island is a welcoming spot to relax after a long day.
Cross Lake House - kitchen window view prof
The dining table will be well worth the wait. Can you imagine dinners with the sunset on the lake?!

This kitchen project is almost complete – our dining chairs are ready… just waiting for the arrival of the custom-built round walnut and metal dining table.  A smart purchase by the homeowner.  Can’t wait to see it!

Appetizers, Cooking & Entertaining Ideas, Easy Entertaining, gluten-free, Healthy Eating

Make it a Home… Bang Bang Cauliflower (gluten-free)

One of my favorite appetizers was Bang Bang Shrimp, but not the healthiest option – especially for anyone with celiac or is gluten-sensitive.

Utilizing an product that we always have on the shelves of our store, Terrapin Ridge Thai Aioli – I am able to create and healthier, lighter but equally tasty version using Cauliflower.

Bang Bang Cauliflowe 2020 2

I’ve don’t this without any breading by just roasting the cauliflower and then tossing it with the Thai Aioli before serving.  However, you miss out on the crunch.

I’ve also done it with gluten-free panko but found the best success by just making my own fresh bread-crumbs from a couple of pieces of whole grain gluten-free bread.  (My favorite store-bought bread is Canyon Bakehouse Heritage Style Whole Grain – hands down!) I just put them in the magic bullet and process to create bread crumbs.  For added flavor, I add a bit of ground ginger, tumeric and black paper, minimal salt, if any.

Canyon Bakehouse Heritage STyle Whole Grain Bread

I then beat up an egg and add a dash of milk for a two-step breading process.  Take cauliflower flowerettes and first dip in the egg mixture, then the bread crumbs and place on a parchment lined baking sheet.  Once all the flowerettes are breaded, I lightly spray them with cooking spray and roast at 425 degrees for about 27-30 minutes (depending on the size of your flowerettes).

Bang Bang Cauliflower 2020

When flowerettes are nicely browned and tender on the inside.  I transfer them to a bowl and toss with about a 1/3 – 1/2 jar of Terrapin Ridge Thai Aioli.

Bang Bang Cauliflower 2020 2

Serve on a bed or shredded lettuce or mixed greens for a healthy appetizer with a kick!

Recipe - Bang Bang Cauliflower 2020

Enjoy!

Michele

Find Terrapin Ridge Farms Thai Aioli in stock at à la Maison. à la Maison is a home and lifestyle boutique located in Baldwinsville, New York featuring home décor, lifestyle products and kitchen essentials.