Our Favorite Things… Hydrangeas & Fall Foliage

What’s more beautiful on a sunny autumn day than colorful fall leaves scattered among hydrangeas?   Why not bring that look inside?  This beautiful hydrangea pottery can adorn your table from spring to fall by just changing the greenery and flowers. Paired with rich colored fall foliage and hydrangea stems, the pottery’s terracotta accents just seemContinue reading “Our Favorite Things… Hydrangeas & Fall Foliage”

Recipe of the Week… Sweet & Spicy Asian Chicken Meatballs

We are attending a birthday dinner for one of our closest friends this weekend.  I am typically the go-to-girl to bring an appetizer and love whipping up something fun and different – so that is what I plan to do! As a girl with 3 stores – time can sometimes be a challenge, however, I loveContinue reading “Recipe of the Week… Sweet & Spicy Asian Chicken Meatballs”

Eating Healthfully – Making Fettuccine Noodles with Your Sprializer

Butternut squash fettuccine noodle are a quick, easy, healthy, low carb, and gluten free alternative to wheat pasta… And amazingly delicious topped with a tomato sausage Ragu or your favorite marinara! My sous chef, Molly, is always standing by my side ready – very interested every culinary creation 🙂 So many ways to use theseContinue reading “Eating Healthfully – Making Fettuccine Noodles with Your Sprializer”