Entertaining Simply – Recipe of the Week… Lemon Raspberry Champagne Vinaigrette & Mixed Greens Salad

I can eat a salad every day and always serve one when I’m entertaining.  Here’s one of my healthy mixed greens salad:

mixed greens with my lemon raspberry champagne vinaigrette

My Lemon Raspberry Champagne Vinaigrette Mixed Greens Salad

Dressing

    3 Tablespoons Extra Virgin Olive Oil

  • 2 Tablespoons Raspberry Champagne vinegar
  • 1 Tablespoon fresh squeezed lemon juice
  • 1 Teaspoon lemon zest
  • 1 Teaspoon honey
  • ½ Teaspoon Borsari Citrus Seasoned Salt
  • Black pepper to taste

Salad

  • 6-8 cups mixed field greens
  • 1 cup fresh raspberries (when in season)
  • ½ cup dried cranberries
  • 1/3 cup pepitas
  • 1/3 raw pecan halves, toasted (optional)

Directions:

Whisk together the vinegar, lemon juice, lemon zest, honey, and Borsari citrus salt. Drizzle and whisk in the olive oil.  Add black pepper to taste if needed.

Pick a beautiful bowl and fill with mixed greens. Gently toss in cranberries, pepitas and pecans. SUPER gently toss in the raspberries and vinaigrette. Taste and add additional salt and pepper if needed.

Make it a meal:  Add in crumbled goat cheese and/or grilled chicken to serve as a light lunch or dinner.

You can also stop into our downtown store today for a taste.

Enjoy!

Michele

Published by à la Maison

Owner & Designer `a la Maison 25 Syracuse Street Baldwinsville, NY 13202

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

%d bloggers like this: